In 100 g (Grams) of Meatballs, frozen, Italian style there is 53.67 g of Water.

oz pieces grams (g) kilograms (kg) 100 grams (g) ounce pound

Meatballs, frozen, Italian style

Meatballs, frozen, Italian style is a type of Sausages and Luncheon Meats. The most significant nutrients in Meatballs, frozen, Italian style are listed below.

Water	53.67 g	53.67	g
Energy (calorie)	286 kcal	286	kcal
Energy (joule)	1196 kJ	1196	kJ
Protein	14.4 g	14.4	g
Total lipid (fat)	22.21 g	22.21	g
Ash	2.64 g	2.64	g
Carbohydrate, by difference	8.06 g	8.06	g
Fiber, total dietary	2.3 g	2.3	g
Sugars, total	3.47 g	3.47	g
Sucrose	0.48 g	0.48	g
Glucose (dextrose)	1.61 g	1.61	g
Fructose	0.21 g	0.21	g
Lactose	0.87 g	0.87	g
Maltose	0.27 g	0.27	g
Galactose	0.04 g	0.04	g
Starch	2.25 g	2.25	g
Calcium, Ca	80 mg	80	mg
Iron, Fe	1.77 mg	1.77	mg
Magnesium, Mg	31 mg	31	mg
Phosphorus, P	239 mg	239	mg
Potassium, K	296 mg	296	mg
Sodium, Na	666 mg	666	mg
Zinc, Zn	1.66 mg	1.66	mg
Copper, Cu	0.123 mg	0.123	mg
Manganese, Mn	0.282 mg	0.282	mg
Selenium, Se	15.3 µg	15.3	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.136 mg	0.136	mg
Riboflavin	0.23 mg	0.23	mg
Niacin	3.108 mg	3.108	mg
Pantothenic acid	0.924 mg	0.924	mg
Vitamin B-6	0.202 mg	0.202	mg
Folate, total	36 µg	36	µg
Folic acid	0 µg	0	µg
Folate, food	36 µg	36	µg
Folate, DFE	36 µg	36	µg
Choline, total	45.2 mg	45.2	mg
Vitamin B-12	1 µg	1	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	22 µg	22	µg
Retinol	22 µg	22	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	73 IU	73	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	0.42 mg	0.42	mg
Vitamin E, added	0 mg	0	mg
Tocopherol, beta	0.15 mg	0.15	mg
Tocopherol, gamma	0.25 mg	0.25	mg
Tocopherol, delta	0.04 mg	0.04	mg
Tocotrienol, alpha	0 mg	0	mg
Tocotrienol, beta	0 mg	0	mg
Tocotrienol, gamma	0 mg	0	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin D (D2 + D3)	0.1 µg	0.1	µg
Vitamin D3 (cholecalciferol)	0.1 µg	0.1	µg
Vitamin D	2 IU	2	IU
Vitamin K (phylloquinone)	8.2 µg	8.2	µg
Dihydrophylloquinone	0 µg	0	µg
Menaquinone-4	28.1 µg	28.1	µg
Fatty acids, total saturated	7.627 g	7.627	g
4:0 butanoic, butyric fatty acid	0.006 g	0.006	g
6:0 hexanoic, caproic fatty acid	0.003 g	0.003	g
8:0 octanoic, caprylic fatty acid	0.005 g	0.005	g
10:0 decanoic, capric fatty acid	0.025 g	0.025	g
12:0 dodecanoic, lauric fatty acid	0.022 g	0.022	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.381 g	0.381	g
15:0 monounsaturated fatty acid	0.049 g	0.049	g
16:0 hexadecanoic, palmitic fatty acid	4.608 g	4.608	g
17:0 heptadecanoic, margaric fatty acid	0.125 g	0.125	g
18:0 octadecanoic, stearic fatty acid	2.359 g	2.359	g
20:0 eicosanoic, arachidic fatty acid	0.032 g	0.032	g
22:0 saturated fatty acid	0.009 g	0.009	g
24:0 saturated fatty acids	0.003 g	0.003	g
Fatty acids, total monounsaturated	9.188 g	9.188	g
14:1 monounsaturated fatty acid	0.083 g	0.083	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.626 g	0.626	g
16:1 cis monounsaturated fatty acid	0.594 g	0.594	g
16:1 t monounsaturated fatty acid	0.033 g	0.033	g
17:1 monounsaturated fatty acid	0.085 g	0.085	g
18:1 undifferentiated	8.265 g	8.265	g
18:1 cis	7.802 g	7.802	g
18:1 trans	0.463 g	0.463	g
20:1 eicosenoic, gadoleic	0.126 g	0.126	g
22:1 undifferentiated, docosenoic, erucic	0.003 g	0.003	g
22:1 c saturated fatty acid	0.003 g	0.003	g
22:1 t saturated fatty acid	0 g	0	g
24:1 monounsaturated fatty acids	0 g	0	g
Fatty acids, total polyunsaturated	3.346 g	3.346	g
18:2 undifferentiated	2.965 g	2.965	g
18:2 n-6 c,c	2.815 g	2.815	g
18:2 conjugated linoleic acid (CLAs)	0.069 g	0.069	g
18:2 t not further defined	0.081 g	0.081	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.168 g	0.168	g
18:3 n-3 c,c,c (ALA)	0.163 g	0.163	g
18:3 n-6 c,c,c	0.005 g	0.005	g
18:3i	0 g	0	g

Nutrients in Meatballs, frozen, Italian style